1084 Rosé

Sparkling wine

Description

1084 Rosé, obtained from Pinot Noir grapes, fascinates as soon as it is poured into the glass in accordance with an antique pink colour and a fine and persistent perlage.

The nose is a real discovery of very pleasant aromas which are divided into a fruity bouquet of wild strawberry, currant and blueberry, even rather ripe ones, embroidered on a background of shortcrust pastry and almond.

The sip is creamy and dry; the aromas correspond perfectly to the aromas of must and ripe red fruit perceived on the nose. A complex and original painting, which can also be found when tasted.

Production

The 1084 Rosé is made with a “hybrid” production technique. It is used partly the must from pressing the grapes until the first colour releases and partly it is used the rosé de saignée, which consists of contacting the skins of red grapes with the must until the desired shade is reached.

The vinification takes place partly in stainless steel tanks and partly in Tonneau as well as the refinement. At the time of “tirage” a 30% of Rosé Riserva wine, aged according to the “solera method” is added.

Details

Denomination	Quality Sparkling Wine
Grape variety	Pinot Noir
Alcohol content	13,0 %
Dosage	Extra Brut (4.5 g/l. residual sugars)
Production phylosophy	Négociant Manipulant, Artigianale

How to serve it

Temperature	4°C – 5°C (A lower than standard serving temperature is recommended to give the wine time to open in the glass)
When to drink	Vino perfetto da bere subito, ma può evolvere bene se tenuto a riposare in cantina

Pairings

Sauteed prawns, mature cured meats, Parma ham, smoked salmon, prawn tartare.

RECOMMENDED DISH: fish soup from Livorno, lake fish soup from Trasimeno.

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