1084 La Cuvée

1084 La Cuvée is a Brut Metodo Classico sparkling wine made from Pinot Noir and Chardonnay. The cuvée brings together wine from the current vintage and reserve wines preserved using the Solera method, followed by secondary fermentation in the bottle and at least 24 months of ageing on the lees.

Elegant and complex, it combines notes of citrus fruit, dried flowers, almond, roasted coffee and spices with a broad, enveloping palate, supported by lively acidity and a silky texture.